HIMALDOC 48 records found  1 - 10nextend  jump to record: Search took 0.01 seconds. 
Year: 2017
this Manual based on the training approach and field-testing is particularly timely, as it is designed to deliver action-oriented learning in an effective manner
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Year: 2017
Mountain communities of the Hindu Kush Himalaya (HKH) have a rich tradition of beekeeping and honey hunting with indigenous honeybee Apis cerana
Year: 2017
This Farmers Resource Book is based on a series of field consultations with large cardamom growers, field observations, focus group discussions, and surveys conducted in the large cardamom farming areas of Sikkim and the Kalimpong region of West Bengal, India, and Taplejung District, Nepal
Year: 2017
Allo (Botanical name: Girardinia diversifolia (Link) Friis; English name: nettle, Himalayan nettle) is a perennial shrub belonging to the Urticaceae family
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Year: 2017
Apricot is the second most important fruit crop, after apple, covering 19% of the total fruit production in Chitral, Pakistan
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Year: 2017
This Package of Practices (POP) was prepared with the goal of promoting climate-resilient cardamom value chain in Nepal
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Year: 2017
The picture series “Greening the Honey and Chyura Products Value Chains” focuses on the understanding of the relationship between a healthy and sustainable ecosystem and an improved production as well as marketing of honey and chyura products
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Year: 2017
The need for a regional TOT was recognized over the course of multiple interactions between ICIMOD and HILIFE partners in all three countries, where linkages between ecosystems services and livelihood opportunities were discussed and potential livelihood options were mapped
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"Value chains" in TERI