HIMALDOC 3 records found  Search took 0.01 seconds. 
Year: 2016
Achieving and maintaining global food security is challenged by changes in population, income, and climate, among other drivers
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Year: 2016
This paper explores agriculture and nutrition linkages in Bangladesh, a country that achieved rapid growth in rice productivity at a relatively late stage in Asia's Green Revolution, as well as unheralded progress against undernutrition
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Year: 2016
Wheat, rice, maize, pearl millet, and sorghum provide over half of the world's food calories
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HIMALDOC 3 records found  Search took 0.01 seconds. 
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