HIMALDOC 13 records found  1 - 10next  jump to record: Search took 0.00 seconds. 
Year: 2007
Increasing agricultural water productivity will be a key factor in China's ability to maintain food security in the face of rapidly growing water demand from other sectors
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Year: 2003
This publication addresses improving water productivity to relieve problems of scarcity and competition to provide for food and environmental security
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Year: 2003
This briefing demonstrates that agriculture currently consumes 70% of the world's developed fresh water supplies and that by improving the productivity of water used for agriculture by 40%, it is possible to reduce the amount of additional freshwater withdrawals needed to feed the world's growing population to 0
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HIMALDOC 13 records found  1 - 10next  jump to record: Search took 0.00 seconds. 
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