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2020
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Study on soybean potential productivity and food security in China under the influence of COVID-19 outbreak
Yao H.; Zuo X.; Zuo D.; Lin H.; Huang X.; Zang C.
Summary
Published in:
Geography and Sustainability, 1(2)
DOI:
10.1016/j.geosus.2020.06.002
Pages:
163-171
Language:
English
Published Year:
2020
External Link:
Source
Keywords
COVID-19
Food security
Soybean suitability distribution model
Soybean-cereal constraint model
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