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2022
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Gamma Rays and Sodium Azide Induced Genetic Variability in High-Yielding and Biofortified Mutant Lines in Cowpea [Vigna unguiculata (L.) Walp.]
Raina A.; Laskar R.A.; Wani M.R.; Jan B.L.; Ali S.; Khan S.
Summary
Published in:
Frontiers in Plant Science, 13
DOI:
10.3389/fpls.2022.911049
Pages:
-
Language:
English
Published Year:
2022
External Link:
Source
Keywords
biofortification
cowpea
food security
genetic gain
genetic variability
phenotyping
selection
yield
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