000013049 001__ 13049
000013049 037__ $$a1305
000013049 041__ $$aEnglish
000013049 245__ $$aOrganic farming and climate change
000013049 260__ $$c2007
000013049 260__ $$bInternational Trade Centre UNCTAD / WTO and Research Institute of Organic Agriculture (FiBL)
000013049 490__ $$aReport
000013049 507__ $$aMFOLL
000013049 520__ $$aThis study focuses on organic agriculture and mitigation and adaptation to predictable and unpredictable impacts of climate change.  It looks at the general contribution of agriculture to climate change.  There is discussion of the considerable potential of organic agriculture for reducing emissions of greenhouse gases, and its contribution to sequestration of CO2 in the soil.  The study outlines weaknesses of organic agriculture in the context of climate change and discusses the inclusion of organic agriculture in voluntary CO2 emissions markets.  It includes a bibliography and a list of useful links.
000013049 653__ $$aadaptation strategies
000013049 653__ $$aagriculture
000013049 653__ $$aclimate change
000013049 653__ $$afarming
000013049 653__ $$aglobal warming
000013049 653__ $$aorganic
000013049 650__ $$aMountain livelihoods
000013049 650__ $$aNatural resource management
000013049 650__ $$aFarming systems
000013049 650__ $$aClimate change
000013049 691__ $$aMountain livelihoods
000013049 691__ $$aNatural resource management
000013049 691__ $$aFarming systems
000013049 691__ $$aClimate change
000013049 773__ $$p
            
000013049 8564_ $$uhttp://lib.icimod.org/record/13049/files/1305.pdf
000013049 980__ $$aREPORT