Published 2005
Book
Participatory research and development for sustainable agriculture and natural resource management: A sourcebook - Volume 2: Enabling participatory research and development
Description
Agricultural research and development has traditionally focused on meeting the challenge of feeding the world's hungry population. Central to this agenda is the need to increase agricultural production through the Participatory Research and Development for Sustainable Agriculture and introduction of technologies and support services for improving farm yield. Following the successes of the Green Revolution in the 1960s and 1970s, newer challenges to agricultural research and development have emerged, such as:
- Promoting more equitable distribution of benefits resulting from dramatic improvements in agricultural production;
- Sustaining productivity gains through better management of natural resources supporting agriculture;
- Shifting the focus of research and development interventions to less favorable environments and low-input agricultural systems;
- Strengthening the capacity of local farming communities to continuously learn and experiment ways of improving their agricultural livelihoods;
- Building synergy between technological change and the socio-economic, cultural and political dimensions of agricultural innovation.
Additional details
Others
- Special note
- MFOLL
Legacy Data
- Legacy numeric recid
- 11992